Albanian Ballokume Recipe
Ballokume is a traditional Albanian cookie snack made by the people of Elbasan during the summer festival, Dita e Veres. Traditionally it is kneaded in…
Ballokume is a traditional Albanian cookie snack made by the people of Elbasan during the summer festival, Dita e Veres. Traditionally it is kneaded in…
Aloo Paratha is an Indian flatbread meal which is prepared using spiced potatoes. It is among the most popular breakfast meals in India. Quick to…
Tocino is a popular Filipino cured pork dish made with soy sauce, garlic, sugar, and other ingredients to give its famous savory-sweet taste. Tocino is…
Haggis is one of the most unique and traditional dishes of Scottish cuisine, considered to be national dish of Scotland. This traditional dish is made…
Baleadas are thick and fluffy flour tortillas that are often stuffed with refried red beans, crumbled cheese and Honduran cream called mantequilla rala. It is…
Biltong is a famous South African treat that you can make at home, which is similar to beef jerky but the way of cooking it…
Pad Thai, one of Thailand’s staples, is made from rice noodles along with other ingredients such as scrambled eggs, bean sprouts, tofu, and meats such…
Chakalaka is a spicy tomato bean sauce that originates from South Africa. It is essentially a spicy vegetable relish which is served with bread, curry…
Khachapuri is a traditional Georgian homemade bread that is typically shaped like a boat, topped with various kinds of cheeses and a runny egg at…
Cazuela is a flexible Chilean homemade stew dish which uses different varieties of meat depending on preference, typically served with a variety of ingredients, including…
Chicken in a hole is the Botswana-style of cooking chicken barbecue. A pit is dug to cook a whole chicken covered with cabbage leaves and…
Mala Sauce is one of the most popular sauces in China. It consists of Sichuan peppercorns, chilli pepper oil, and a lot of various spices…
Lángos is a famous Hungarian fried bread that’s sold on street carts and vendors of Hungary. The classic snack is made with soft dough that…
Fish calulu or calulu de peixe is a signature Angolan and Sao Tome fish stew with different vegetables, typically cooked in palm oil. Calulu de…
Mulitas are a traditional Mexican sandwich consisting of two thick tortillas filled with savoury fillings. It is one of the most popular dishes in Mexico…
Bansh is a popular Mongolian dumplings dish that is typically served during special occasions. Bansh is usually made of mutton or beef, which came from…
Tereré, commonly known as ‘iced herbal tea’ is the national drink of Paraguay, South America. This refreshing drink is prepared from dried leaves and twigs…
Einspänner is one of the most famous coffees of Vienna, the capital of Austria, which comes in two shots of espresso topped with lots and…