Middle Eastern Basbousa Recipe
Basbousa is a popular dessert made from semolina that is served in many Middle Eastern and Mediterranean countries. It is infused with syrup and then…
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Bamia Recipe (Middle Eastern Okra & Beef Stew)
Bamia is an okra and beef stew popular throughout the Middle East. The meat and okra are cooked together with tomato paste, spices, water and…
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Palestinian Knafeh Recipe
Knafeh is a Palestinian dessert made of phyllo pastry filled with cream cheese and topped with a sweet syrup. Akawi cheese is traditionally used to…
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Palestinian Musakhan Recipe
Musakhan is a chicken and onion dish served on a flat bread. Traditionally an entire chicken would be roasted then broken down to make Mushakan….
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Palestinian Food: 13 Dishes of Palestine
Palestine is an area in the eastern Mediterranean region, including parts of contemporary Israel, the Palestinian territories of the Gaza Strip (along the coast of…
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Sujuk (Sucuk) Sausage: A Middle Eastern Favorite
Sujuk is a dry, spiced sausage consumed in countries throughout the Middle East. It is typically made of either beef, lamb or horse meat. Whilst…
