Eastern European Kasha Recipe
Kasha is a grain that is particularly popular in Eastern Europe, usually made from buckwheat groats. The buckwheat is first toasted then cooked in water…
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Hamantaschen Recipe
Hamantaschen are a traditional Jewish, triangular shaped pastry consisting of a sweetened dough with a filling. The dough is rolled out thin and cut into…
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Russian Salad Olivier Recipe
Salad Olivier is a classic salad from Russia made using cooked, diced potatoes, carrots, peas, pickled cucumbers, ham or chicken, boiled eggs and mayonnaise. The…
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Russian Kurnik Recipe
Kurnik, also referred to as wedding pirog or tsar pirog, is a type of Russian savory pie typically stuffed with chicken, onions, eggs, rice or…
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Traditional Vareniki Recipe
Vareniki, also known as pierogi in Poland, is a type of dumpling popular in Ukraine and Russia, which is typically filled with mashed potatoes, cottage…
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Traditional Russian Rassolnik Recipe
Rassolnik (Russian: рассольник) is a Russian pickled cucumber soup that is famous for its salty and sour taste. It is prepared with vegetables and meat, typically…
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Russian Food: 15 Traditional Dishes of Russia
When you think of Russian food you likely don’t consider it to be a global culinary great. However, Russia’s gastronomic influence across the world is…
