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Indonesian recipes, foods, cuisines, dishes and blogs. Discover a whole host of travel inspiration and food delicacies from Indonesia.

Indonesian Nasi Goreng Recipe

Nasi Goreng is a traditional Indonesian fried rice dish and other optional ingredients such as meat and vegetables, usually topped with a fried egg. It is considered to be the national dish of Indonesia. Nasi Goreng differs from the rest of the Asian fried rice dishes by its smoky aroma and caramelised yet savory flavor. …

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Teh Tarik Recipe (Pulled Milk Tea)

Teh tarik is a Malaysian hot milk tea beverage prepared using a strong brew of black tea blended with condensed milk. Other ingredients added for additional flavor include cardamom, cloves and ginger. Considered to be the national drink of Malaysia, one can find this Malaysian delicacy in many other Southeast Asian countries including, Indonesia, Singapore …

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Durian Fruit: The Stinky Fruit from Southeast Asia

A durian, also known as the “king of fruits”, is an edible fruit from many tree species that belong to the genus Durio. This seasonal tropical fruit belongs to Southeast Asia and is grown in Malaysia, Thailand, the Philippines and Indonesia. Notably, the durian fruit has a very pungent odor that can be somewhat off-putting …

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Indonesian Food: 14 Must-Try Traditional Dishes of Indonesia

Indonesia consists of sprawling islands put together like a patchwork quilt. With over 300 ethnicities, it is easy to see why this beautiful archipelago has such a diverse range of flavors and tastes.  Most Popular Indonesian Dishes Signature flavors include hits of chili, subtly smooth notes of coconut, citrus zings, and hints of nutty goodness. …

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