Slovakian recipes, foods, cuisines, dishes, travel inspiration & blogs. Discover a whole host of food delicacies from Slovakia.
Zemiakové placky is a Slovakian potato pancake. Raw potatoes are grated and combined with eggs, spices, salt, garlic and flour into a thick mixture. The mixture is scooped onto hot oil or lard and fried on both sides until browned. The texture of the pancakes are controlled by the water content of the potatoes. After …
Čupavci is a traditional Balkan dessert consisting of small, soft sponge cake squares covered in chocolate and desiccated coconut. They are particularly popular in Croatia and Bosnia where they are also hold significance as a Christmas cake, however they are also eaten in Serbia, Hungary, Poland, Slovakia and throughout the Balkans, albeit with a slightly …
Slovakia, officially known as the Slovak Republic, is a scenic landlocked country in Central Europe. Bordered by the Czech Republic, Hungary, Poland, Austria, Ukraine and Romania, Slovakia sits at the very heart of Eastern Europe, with many of its most famous national dishes being influenced by its neighbors. Likewise, Slovakia exerts influence towards bordering countries …