Norway

The reindeer, also called caribou in North America, is a species of deer typically found in the Arctic, Subarctic, Tundra, Boreal and the mountainous regions of northern Europe, Siberia, and North America. Reinskav (shredded reindeer meat) is the chief ingredient used in preparing traditional Norwegian Finn biff or Reindeer Stew. Reindeer meat is one of …

With its northern half located in the Arctic Circle, Norway is a country with a magnificent and abundant nature that includes a massive coastline centered on fjords, magnificent mountains, ski resorts, lakes and forests. Norway is famous for its frequent northern lights and is also visited by many tourists from all over the world. Most …

Smalahove is a bizarre traditional Norwegian recipe of sheeps head, usually eaten on the Sunday before Christmas. Smalahove is undoubtedly one of the weirdest recipes in the world but whilst it might look slightly disturbing, it is basically just lamb and the more meatier parts of the head taste exactly like lamb. There is a traditional, …