Central African Republic Food: 9 Traditional Dishes of the CAR
The Central African Republic is a landlocked country located in Central Africa surrounded by Chad, Sudan, South Sudan, the DR Congo, the Republic of the…
The Central African Republic is a landlocked country located in Central Africa surrounded by Chad, Sudan, South Sudan, the DR Congo, the Republic of the…
Moambe, also called Poulet Moambe, Nyembwe Chicken or Muamba de Galinha, is a simple African dish of chicken smothered in tomato and peanut sauce. It…
Fish calulu or calulu de peixe is a signature Angolan and Sao Tome fish stew with different vegetables, typically cooked in palm oil. Calulu de…
Fufu is an African-style dumpling prepared using cassava (also known as yuca) and plantains. It is typically eaten with your hands and dipped into soups…