Togoan recipes, foods, cuisines, dishes, travel inspiration & blogs. Discover a whole host of food delicacies from Togo.
Togo is a country situated on the Gulf of Guinea in West Africa, famous for the Togo Mountains and vibrant markets of its capital city, Lomé. Bordered by Ghana to the west, Benin to the east and Burkina Faso to the north, with a picturesque coastal stretch on the Atlantic Ocean to the South. Most …
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Fufu is an African-style dumpling prepared using cassava (also known as yuca) and plantains. It is typically eaten with your hands and dipped into soups or stews. It is most popular in the countries of Western and Central Africa including Nigeria, Ghana, Sierra Leone, Ivory Coast, the CAR, Togo, Cameroon, Burkina Faso, the Congo, the …
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