Argentinian Choripán (Chorizo Sandwich with Chimichurri) Recipe
Choripán is a sandwich which consists of a crusty bread filled with chorizo and topped with chimichurri. The chorizo is sliced lengthwise and grilled. The…
-
-
Italian Torta Pascualina Recipe
Torta pascualina is a savory Italian pie consisting of a cheese, egg and spring greens filling in a flaky pastry crust. The greens are cooked…
-
Fainá (Chickpea Flatbread) Recipe
Fainá is a savory, gluten-free flatbread made from chickpea flour, popular in Argentina and Uruguay. It is commonly enjoyed as an appetizer, street food or…
-
Puchero Recipe
Puchero is a kind of Spanish-originating stew consisting of a wide range of vegetables, the exact ingredients of which vary by region. The dish is…
-
South American Asado BBQ Recipe
Asado is the name given to barbeques in South America, which are traditional social gatherings in Argentina, Chile, Uruguay and Paraguay. They tend to be…
-
Traditional Churrasco Recipe
Churrasco is a traditional Latin American barbecue technique where chops of beef, veal, lamb, pork and chicken are skewered and then grilled over a wood…
-
Authentic Tortas Fritas Recipe
If you’ve ever been to Uruguay or Argentina you will surely have tried the classic tortas fritas sweet treat. For those of you who haven’t…
-
Uruguayan Food: 16 Traditional Dishes of Uruguay
Uruguay is situated in the heart of South America, a relatively small country nestled between Argentina and Brazil. Uruguayan cuisine is influenced by a huge…
