Nepalese Dal Bhat Recipe
Dal Bhat is a hearty Nepalese stew created from steamed rice and lentils, alongside other local spices including, garlic, onion, ginger, coriander, turmeric, and chillies…
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Nepalese Food: 10 Traditional Dishes of Nepal
Nepal is famous for its towering mountain landscapes and is home to eight of the highest peaks in the world. It also has a burgeoning…
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Mad Honey: The Bizarre Hallucinogenic Red Honey
It’s thick. It’s red-golden. It’s delightfully sweet. And it might just kill you if you consume more than one teaspoon. We’re talking about mad honey…
