Discover unique & interesting food & recipes around the world
Discover unique & interesting food & recipes around the world
The following guinea pig (Cuy) recipes are based on the traditional authentic Peruvian national dish, Cuy, named so because of the noise a guinea pig makes (pronounced ‘kwee’). Guinea pig (Cuy) is a delicacy that is very typically associated with typical Peruvian cuisine but it is also eaten […]
In the USA they eat deep fried butter balls. So if you love clogged arteries or you’ve simply lost the will to live, then this deep fried butter recipe is for you! Yes that’s right, this fried butter recipe which was featured at the Iowa […]
This Sapasui recipe is adored in Samoa, a variation on the classic Chinese Chop Suey recipe, there are many different ways to cook this dish. This is one of the most typical recipes in Samoan cuisine, hailing straight from the beautiful Oceanic island. Samoan food recipes […]
Whether you are in Hiroshima for a day trip or longer, Miyajima Island is an absolute must-see. Whilst Miyajima is more commonly known for the Torii Gate and Itsukushima Shrine, there are various reasons to visit. Such as the friendliest deer you will ever meet, […]
Kakigōri is the Japanese shaved ice phenomenon that is slowly taking the world by storm. So what’s so popular about Kakigōri? Well you might think that it’s just a glorified snow cone, after all it is made of ice and flavoring. But Kakigōri is so […]
Vigorón is a stunning, traditional, authentic Nicaraguan salad dish made from yuca (cassava), cabbage and pork rind. It feels and tastes so wonderfully Central and Latin American with its use of the yuca plant and a fresh lime flavour. Vigorón mostly consists of a light […]
This Guyanese Pepperpot recipe is the number one traditional dish of Guyana, and is considered to be the national dish. Pepperpot is essentially a meat stew dish that uses Cassareep (a sticky black sauce made from cassava root) to give it it’s strong, aromatic flavor. […]
![What Christmas dinner looks like around the world [in pictures]](https://i2.wp.com/travelfoodatlas.com/wp-content/uploads/2018/11/21735369914_03fb3149fe_k.jpg?resize=760%2C400&ssl=1)
Most of us indulge in the same Christmas dinner and traditions every year without giving it a second thought to changing them. We wouldn’t dream of not savouring our favourite festive dinner every year that we all know and love! But you may or may […]
Kiviak (sometimes spelled Kiviaq) is quite possibly one of the strangest, most bizarre delicacies eaten anywhere in the world. A traditional dish eaten in Greenland by inuits during the winter period, particularly over Christmas, Kiviak consists of hundreds of dead auk birds stuffed into a dead seal […]
Weird, strange and interesting foods and delicacies are what we live for here at Travel Food Atlas. If there is an odd, bizarre, gross or disgusting recipe being eaten in some culture in some country anywhere in the world, we will be there to document […]
Everybody start panicking! The avocado shortage is here and prices of the popular green fruit (yes it’s a fruit), are going sky-rocket as the quality and supply begin to diminish. it’s all down to a price dispute between packing companies and the producers in the […]
“Canjeero?!“ I hear you say. “I’ve heard of Injera, but never canjeero, are you sure you’re not confused?”. Very sure! In fact, canjeero (sometimes called anjero, canjeelo, lahoh or laxoox); and Injera are cousins. Whilst Injera is the famous Ethiopian food and method of eating; […]
Bali is notorious for many things; beautiful beaches, being an affordable wedding destination, cheap shopping, unofficially having the largest population of drunk Australians outside of Australia… But seriously, one of the more understated features of Bali would have to be the stunning, fragrant traditional dishes and […]
This kava drink recipe is consumed throughout the Pacific islands, made from the ground roots of the yagona plant. It offers some of the most interesting insights into traditions, culture and the rituals among the cultures who consume it. The effects of this traditional kava drink […]
We hear so much about all the incredible favorites of eating in Japan. Whether that’s sushi, ramen or beautiful Japanese fish. What you might not know so much about is the crazy, alternative Japanese food on offer throughout Japan. From street corners to vending machines, […]
This stuffed moose heart recipe just sounds like the stereotype of traditional Canadian life, just the word ‘moose’ conjures up images of Canada, although of course Canada is a little more 3-dimensional than just moose, poutine and being polite. However, despite moose being very unsurprising, you […]
In the USA they eat deep fried butter balls. So if you love clogged arteries or you’ve simply lost the will to live, then this deep fried butter recipe is for you! Yes that’s right, this fried butter recipe which was featured at the Iowa […]
This Colombian Changua recipe is so super easy to make and so very authentically Colombian. A typical breakfast meal eaten throughout Colombia, it’s also considered to be a hangover cure. Changua is quite simply an egg and milk soup, but it’s warming, hearty and absolutely […]
Kapenta (or matemba as it is locally pronounced) is a beautiful fish that is eaten almost exclusively in the African regions of Zimbabwe and Zambia due to the large fisheries that harvest them in the nearby Lake Kariba. Traditionally, before cooking the kapenta is dried in […]
