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Tulumba, also known as bamiyeh, is a deep-fried dessert prepared using an unleavened dough lump, which is shaped as a small ovoid and includes ridges lengthways. It is shaped with the help of a pastry bag or cookie press, which has a fitting end part. It is initially deep-fried which gives it a golden colour, …
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Cyprus is an island country situated in the eastern Mediterranean Sea, south of the Anatolian Peninsula. The country is best known for the Limassol carnival, wreck diving, Haloumi cheese and its dessert wine (also known as Commandaria). The population of Cyprus is made up of two major ethnicities, including Greek Cypriots and Turkish Cypriots. Cypriot …
Read More about Cypriot Food: 9 Must-Try Traditional Dishes of Cyprus