Palusami Recipe: A Polynesian Delicacy
Palusami is a delicacy in Polynesia that is made by wrapping a beef, onion and coconut mixture in leaves before baking. It is considered a
Oceania is home to some of the most beautiful islands and beaches on the planet. Travel to Oceania is some of the most adventurous, remote and exciting experiences you can have.
That’s not to mention the amazing foods from all around Oceania! Oceania is home to some amazing traditional foods cuisines, delicacies and cultural delights. From Australia to Fiji, New Zealand to Samoa.
Whether it’s sampling the local Kava drink in the Pacific islands, Pie Floaters in Australia or Sapasui in Samoa, there are amazing surprises at every turn
Palusami is a delicacy in Polynesia that is made by wrapping a beef, onion and coconut mixture in leaves before baking. It is considered a
Beauty is in the eye of the beholder, they say. And that’s exactly what you’ll think after trying Palau’s famed delicacy – Fruit Bat Soup.
Hāngī is a dish cooked in an earth oven by the Māori people of New Zealand, typically containing a variety of meats and vegetables. We
Anzac biscuits are one of those sweet treats that just defines Australia due to its rich history and continued adoration by the population. If you’re
Although Australia may seem like a million miles away, culturally it’s not that different to most western countries. Australian cities are a melting pot of
Australia and England have a strong connection in terms of traditional national dishes. So, on my very first trip to London I was keen to
This kava drink recipe is consumed throughout the Pacific islands, made from the ground roots of the kava plant. Kava (also known as kava kava) offers
Crocodile skewers are a great representation of Australia, they’ve got everything from the epitomic animal to the clichéd BBQ! In the Southern US, particularly in states
This Sapasui (or Sapa Sui) recipe is adored in Samoa, a variation on the classic Chinese Chop Suey recipe, there are many different ways to