{"id":75842,"date":"2024-02-08T16:31:14","date_gmt":"2024-02-08T16:31:14","guid":{"rendered":"https:\/\/travelfoodatlas.com\/?p=75842"},"modified":"2024-02-09T08:58:56","modified_gmt":"2024-02-09T08:58:56","slug":"peruvian-suspiro-limena-recipe","status":"publish","type":"post","link":"https:\/\/travelfoodatlas.com\/peruvian-suspiro-limena-recipe","title":{"rendered":"Peruvian Suspiro Lime\u00f1a Recipe"},"content":{"rendered":"<style>img#mv-trellis-img-1::before{padding-top:100%; }img#mv-trellis-img-1{display:block;}img#mv-trellis-img-2::before{padding-top:100%; }img#mv-trellis-img-2{display:block;}<\/style>\n<p>Suspiro de Lime&ntilde;a is a traditional <a href=\"https:\/\/travelfoodatlas.com\/peruvian-food\" data-type=\"post\" data-id=\"45\">Peruvian<\/a> dessert consisting of two distinct layers: a creamy dulce de leche base and a meringue-type topping. The dessert is extremely sweet and often paired with Pisco &ndash; a Peruvian liquor made from distilled grapes. <\/p>\n\n\n\n<p>It is served in a cup or a glass and often topped with ground cinnamon.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Origin &amp; Cultural Significance<\/h2>\n\n\n\n<p>Suspiro Lime&ntilde;a is thought to have originated in Lima, the capital of Peru, during the 19th century. The dish is based on manjar blanco &ndash; a dessert similar to dulce de leche, which originated from the <a href=\"https:\/\/travelfoodatlas.com\/spanish-food\" data-type=\"post\" data-id=\"4988\">Spanish dish<\/a> blancmange, which was enjoyed in the Middle Ages. <\/p>\n\n\n\n<p>Blancmange is made from milk, sugar, and almond flour and was introduced to Peru by the Spanish, while manjar is made from milk, sugar and vanilla.&nbsp;<\/p>\n\n\n\n<p>Suspiro Lime&ntilde;a was created by Ampara Ayarza whose husband Jose Galvez Barrenechea, a poet, named it Suspiro Lime&ntilde;a, meaning <em>sigh of a Lima lady<\/em>, because he described it as ;soft and sweet&rsquo; like a woman&rsquo;s sigh.&nbsp;<\/p>\n\n\n\n<p>The dessert is enjoyed in the Lima area of Peru and other coastal cities and has become a staple dessert in Peruvian restaurants outside of the country. Some older recipes call for chicken breast to be boiled in milk and thickened with almonds and flour to create a bland meal for sick, weak, or elderly people. However, the dessert is now known for its distinct sweetness and sugary taste.&nbsp;<\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Peruvian Suspiro Lime\\u00f1a Recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Travel Food Atlas\"},\"datePublished\":\"2024-01-25\",\"recipeYield\":6,\"description\":\"Suspiro de Lime\\u00f1a is a traditional Peruvian dessert that translates to \\u201csigh of a lady of Lima&quot; - the dish is known as Suspiro Lime\\u00f1o in English. It consists of two distinct layers: a creamy dulce de leche base and a meringue-type topping.\",\"image\":[\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Peruvian-Suspiro-Limeno-480x480.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Peruvian-Suspiro-Limeno-720x540.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Peruvian-Suspiro-Limeno-360x480.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Peruvian-Suspiro-Limeno-720x405.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Peruvian-Suspiro-Limeno-735x551.jpg\"],\"recipeCategory\":\"Peru\",\"recipeCuisine\":\"Peruvian\",\"prepTime\":\"PT20M\",\"cookTime\":\"PT1H\",\"performTime\":\"PT1H\",\"totalTime\":\"PT1H20M\",\"recipeIngredient\":[\"Sweetened condensed milk - 2 cans (28 oz.)\",\"Evaporated milk - 1 can (12 oz.)\",\"Egg yolks - 4\",\"Vanilla extract - 1 tsp\",\"Egg whites - 4\",\"Granulated sugar - 1 cup\",\"Pisco or port wine - 2 tbsp\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"in a saucepan, combine sweetened condensed milk, evaporated milk, and egg yolks. Cook over low heat, stirring continuously, until the mixture thickens.\",\"position\":1,\"name\":\"in a saucepan, combine sweetened condensed milk, evaporated...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_1\"},{\"@type\":\"HowToStep\",\"text\":\"Remove from heat and stir in vanilla extract. Allow it to cool.\",\"position\":2,\"name\":\"Remove from heat and stir in vanilla extract....\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_2\"},{\"@type\":\"HowToStep\",\"text\":\"For the Meringue Topping:\",\"position\":3,\"name\":\"For the Meringue Topping:\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_3\"},{\"@type\":\"HowToStep\",\"text\":\"In a clean, dry bowl, beat egg whites until soft peaks form.\",\"position\":4,\"name\":\"In a clean, dry bowl, beat egg whites...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_4\"},{\"@type\":\"HowToStep\",\"text\":\"Gradually add sugar while continuing to beat until stiff peaks form.\",\"position\":5,\"name\":\"Gradually add sugar while continuing to beat until...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_5\"},{\"@type\":\"HowToStep\",\"text\":\"Fold in Pisco or port wine gently.\",\"position\":6,\"name\":\"Fold in Pisco or port wine gently.\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_6\"},{\"@type\":\"HowToStep\",\"text\":\"Spoon the cooled manjar blanco into serving glasses or bowls.\",\"position\":7,\"name\":\"Spoon the cooled manjar blanco into serving glasses...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_7\"},{\"@type\":\"HowToStep\",\"text\":\"Top with the meringue mixture, creating peaks with a spoon.\",\"position\":8,\"name\":\"Top with the meringue mixture, creating peaks with...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_8\"},{\"@type\":\"HowToStep\",\"text\":\"Use a kitchen torch to lightly brown the meringue or place under a broiler for a few seconds.\",\"position\":9,\"name\":\"Use a kitchen torch to lightly brown the...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe#mv_create_578_9\"}],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"315 calories\",\"carbohydrateContent\":\"47 grams carbohydrates\",\"cholesterolContent\":\"145 milligrams cholesterol\",\"fatContent\":\"9 grams fat\",\"fiberContent\":\"0 grams fiber\",\"proteinContent\":\"9 grams protein\",\"saturatedFatContent\":\"5 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"154 milligrams sodium\",\"sugarContent\":\"47 grams sugar\",\"transFatContent\":\"0 grams trans fat\",\"unsaturatedFatContent\":\"4 grams unsaturated fat\"},\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/peruvian-suspiro-limena-recipe\"}<\/script>\t<section id=\"mv-creation-578\" class=\"mv-create-card mv-create-card-578 mv-recipe-card mv-create-card-style-centered-dark mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-480x480.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" alt=\"Suspiro Lime&ntilde;a\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-480x480.jpg 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-150x150.jpg 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-200x200.jpg 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-320x320.jpg 320w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno.jpg\"><\/noscript><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20300%20300'%3E%3Crect%20width='300'%20height='300'%20style='fill:%23e3e3e3'\/%3E%3C\/svg%3E\" class=\"mv-create-image no_pin ggnoads eager-load\" data-pin-nopin=\"true\" alt=\"Suspiro Lime&ntilde;a\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno.jpg\" width=\"300\" height=\"300\" id=\"mv-trellis-img-1\" loading=\"eager\" data-src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-480x480.jpg.webp\" data-srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-480x480.jpg.webp 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-150x150.jpg.webp 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-200x200.jpg.webp 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-320x320.jpg.webp 320w\" data-svg=\"1\" data-trellis-processed=\"1\"><div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Peruvian%20Suspiro%20Lime%C3%B1a%20Recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Ftravelfoodatlas.com%2Fwp-content%2Fuploads%2F2024%2F01%2FPeruvian-Suspiro-Limeno.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Ftravelfoodatlas.com%2Fperuvian-suspiro-limena-recipe\"><\/div>\n<h2 class=\"mv-create-title mv-create-title-primary\">Peruvian Suspiro Lime&ntilde;a Recipe<\/h2>\n\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">6<\/span>\n\t\t\t<\/div>\n\t\n\t\t\t\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Prep Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Cook Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-hours\">1 hour<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Total Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-hours\">1 hour<\/span> <span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Suspiro de Lime&ntilde;a is a traditional Peruvian dessert that translates to &ldquo;sigh of a lady of Lima\" - the dish is known as Suspiro Lime&ntilde;o in English. It consists of two distinct layers: a creamy dulce de leche base and a meringue-type topping.<\/p>\n\t\t<\/div>\n\t\t<div id=\"mv-create-578\" class=\"mv-create-reviews\" data-mv-create-id=\"578\" data-mv-create-rating=\"\" data-mv-create-total-ratings=\"\" data-mv-rest-url=\"https:\/\/travelfoodatlas.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/travelfoodatlas.com\/wp-json\/mv-create\/v1\/creations\/578\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tSweetened condensed milk - 2 cans (28 oz.)\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tEvaporated milk - 1 can (12 oz.)\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tEgg yolks - 4\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tVanilla extract - 1 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tEgg whites - 4\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tGranulated sugar - 1 cup\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tPisco or port wine - 2 tbsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><li id=\"mv_create_578_1\">in a saucepan, combine sweetened condensed milk, evaporated milk, and egg yolks. Cook over low heat, stirring continuously, until the mixture thickens.<\/li><li id=\"mv_create_578_2\">Remove from heat and stir in vanilla extract. Allow it to cool.<\/li><li id=\"mv_create_578_3\">For the Meringue Topping:<\/li><li id=\"mv_create_578_4\">In a clean, dry bowl, beat egg whites until soft peaks form.<\/li><li id=\"mv_create_578_5\">Gradually add sugar while continuing to beat until stiff peaks form.<\/li><li id=\"mv_create_578_6\">Fold in Pisco or port wine gently.<\/li><li id=\"mv_create_578_7\">Spoon the cooled manjar blanco into serving glasses or bowls.<\/li><li id=\"mv_create_578_8\">Top with the meringue mixture, creating peaks with a spoon.<\/li><li id=\"mv_create_578_9\">Use a kitchen torch to lightly brown the meringue or place under a broiler for a few seconds.<\/li><\/ol>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\n\t<div class=\"mv-create-nutrition-box\">\n\n\t\t<h6 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h6>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Yield:<\/span> 6<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Serving Size:<\/span> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 315<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 9g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 5g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 145mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 154mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 47g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 47g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 9g<\/span>\n\t<\/div>\n\n\t\t\t<p class=\"mv-create-nutrition-disclaimer\"><em>Nutrition is provided and calculated by Nutritionix. It is for general information purposes and is only a rough estimation.<\/em><\/p>\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Travel Food Atlas<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tPeruvian\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"mv-create-spacer\">\/<\/span>\n\t\t\t\t\t\n\t\t\t\t\t<span class=\"mv-create-category\"><strong class=\"mv-create-uppercase mv-create-strong\">Category:<\/strong> Peru<\/span>\n\t\t\n\t<\/div>\n\n\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-735x551.jpg\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-735x551.jpg 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-300x225.jpg 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-768x576.jpg 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-728x546.jpg 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-320x240.jpg 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-480x360.jpg 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-720x540.jpg 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno.jpg 800w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno.jpg\"><\/noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-735x551.jpg.webp\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads lazyload\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-735x551.jpg.webp 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-300x225.jpg.webp 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-768x576.jpg.webp 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-728x546.jpg.webp 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-320x240.jpg.webp 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-480x360.jpg.webp 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-720x540.jpg.webp 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno.jpg.webp 800w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno.jpg\" width=\"300\" height=\"300\" id=\"mv-trellis-img-2\" loading=\"lazy\" data-trellis-processed=\"1\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Suspiro de Lime&ntilde;a is a traditional Peruvian dessert consisting of two distinct layers: a creamy dulce de leche base and a meringue-type topping. The dessert is extremely sweet and often paired with Pisco &ndash; a Peruvian liquor made from distilled grapes. It is served in a cup or a glass and often topped with ground &hellip;<\/p>\n","protected":false},"author":19,"featured_media":75843,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"disable-in-feed":false,"article-schema-type":"","disable-critical-css":false,"footnotes":""},"categories":[8,34,7],"tags":[],"mv":{"thumbnail_id":75843,"thumbnail_uri":"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2024\/01\/Peruvian-Suspiro-Limeno-300x225.jpg"},"_links":{"self":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/75842"}],"collection":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/comments?post=75842"}],"version-history":[{"count":4,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/75842\/revisions"}],"predecessor-version":[{"id":76012,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/75842\/revisions\/76012"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media\/75843"}],"wp:attachment":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media?parent=75842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/categories?post=75842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/tags?post=75842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}