{"id":71999,"date":"2023-02-27T14:34:06","date_gmt":"2023-02-27T14:34:06","guid":{"rendered":"https:\/\/travelfoodatlas.com\/?p=71999"},"modified":"2023-09-07T15:50:59","modified_gmt":"2023-09-07T15:50:59","slug":"traditional-vareniki-recipe","status":"publish","type":"post","link":"https:\/\/travelfoodatlas.com\/traditional-vareniki-recipe","title":{"rendered":"Traditional Vareniki Recipe"},"content":{"rendered":"<style>img#mv-trellis-img-1::before{padding-top:100%; }img#mv-trellis-img-1{display:block;}img#mv-trellis-img-2::before{padding-top:100%; }img#mv-trellis-img-2{display:block;}<\/style>\n<p>Vareniki, also known as pierogi in <a href=\"https:\/\/travelfoodatlas.com\/polish-food\" data-type=\"post\" data-id=\"63950\">Poland<\/a>, is a type of dumpling popular in <a href=\"https:\/\/travelfoodatlas.com\/ukrainian-food\" data-type=\"post\" data-id=\"67014\">Ukraine<\/a> and <a href=\"https:\/\/travelfoodatlas.com\/traditional-russian-foods\" data-type=\"post\" data-id=\"58949\">Russia<\/a>, which is typically filled with mashed potatoes, cottage cheese, sauerkraut or meat.<\/p>\n\n\n\n<p>The dumplings are usually crescent moon shaped and boiled in salted water until cooked. Vareniki is usually served with sour cream or butter, and can be eaten as a main course or as a side dish.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Origin &amp; Cultural Significance<\/h2>\n\n\n\n<p>Vareniki has been around for centuries. This dish is believed to have originated in the eastern regions of Ukraine, and were initially made with wild berries and fruit. Over time, the filling was changed to include other ingredients, such as potatoes, cheese, and meat.<\/p>\n\n\n\n<p>Today, vareniki are a staple of Ukrainian cuisine and are enjoyed by people all over the world. They are often served at celebrations and festivals, and are a popular comfort food.<\/p>\n\n\n\n<p>Similar dumpling dishes are made all over the world; for example <em>Gyoza<\/em> in Japan or <a href=\"https:\/\/travelfoodatlas.com\/korean-mandu-recipe\" target=\"_blank\" rel=\"noreferrer noopener\"><em>Mandu<\/em> in South Korea<\/a>.<\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Ukrainian Vareniki Recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Olivia\"},\"datePublished\":\"2023-02-25\",\"recipeYield\":20,\"description\":\"Vareniki, also known as pierogi in Poland, is a type of dumpling popular in Ukraine and Russia, which is typically filled with mashed potatoes, cottage cheese, sauerkraut or meat.\",\"image\":[\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/Untitled-design-3-1-720x720.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/Untitled-design-3-1-720x540.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/Untitled-design-3-1-540x720.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/Untitled-design-3-1-720x405.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/Untitled-design-3-1-735x551.png\"],\"recipeCuisine\":\"Ukranian\",\"prepTime\":\"PT40M\",\"cookTime\":\"PT30M\",\"performTime\":\"PT30M\",\"totalTime\":\"PT1H10M\",\"recipeIngredient\":[\"All-purpose flour - 2 cups\",\"Salt - \\u00bd tsp\",\"Vegetable oil - \\u00bc cup \",\"Warm water - \\u00bd cup\",\"Mashed potatoes - 2 cups\",\"Finely chopped onion - 1\\\/2 cup\",\"Butter - 1 tbsp\",\"Shredded cheddar cheese - 1\\\/2 cup\",\"Salt and pepper - to taste\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"To make the dough, mix the flour and salt together in a large bowl. Add the vegetable oil and stir until the mixture is crumbly.\",\"position\":1,\"name\":\"To make the dough, mix the flour and...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_1\"},{\"@type\":\"HowToStep\",\"text\":\"Gradually add the warm water to the mixture, stirring until a soft dough forms. Knead the dough on a floured surface for about 5-10 minutes, until smooth and elastic.\",\"position\":2,\"name\":\"Gradually add the warm water to the mixture,...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_2\"},{\"@type\":\"HowToStep\",\"text\":\"Cover the dough with a damp cloth and let it rest for about 30 minutes.\",\"position\":3,\"name\":\"Cover the dough with a damp cloth and...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_3\"},{\"@type\":\"HowToStep\",\"text\":\"To make the filling, cook the onion in butter over medium heat until it is soft and translucent.\",\"position\":4,\"name\":\"To make the filling, cook the onion in...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_4\"},{\"@type\":\"HowToStep\",\"text\":\"Add the mashed potatoes and cheese to the onion mixture and stir until well combined. Season with salt and pepper to taste.\",\"position\":5,\"name\":\"Add the mashed potatoes and cheese to the...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_5\"},{\"@type\":\"HowToStep\",\"text\":\"Roll out the dough on a floured surface until it is about 1\\\/8 inch thick. Use a round cookie cutter or glass to cut out circles that are about 3 inches in diameter.\",\"position\":6,\"name\":\"Roll out the dough on a floured surface...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_6\"},{\"@type\":\"HowToStep\",\"text\":\"Place a spoonful of filling in the center of each circle. Fold the dough over the filling to create a half-moon shape, and pinch the edges together to seal.\",\"position\":7,\"name\":\"Place a spoonful of filling in the center...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_7\"},{\"@type\":\"HowToStep\",\"text\":\"Bring a large pot of salted water to a boil. Add the vareniki to the water, and cook for about 3-4 minutes or until they float to the surface.\",\"position\":8,\"name\":\"Bring a large pot of salted water to...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_8\"},{\"@type\":\"HowToStep\",\"text\":\"Serve the vareniki hot, topped with sour cream or melted butter\",\"position\":9,\"name\":\"Serve the vareniki hot, topped with sour cream...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe#mv_create_397_9\"}],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"562 calories\",\"carbohydrateContent\":\"69 grams carbohydrates\",\"cholesterolContent\":\"23 milligrams cholesterol\",\"fatContent\":\"26 grams fat\",\"fiberContent\":\"4 grams fiber\",\"proteinContent\":\"12 grams protein\",\"saturatedFatContent\":\"6 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"833 milligrams sodium\",\"sugarContent\":\"3 grams sugar\",\"transFatContent\":\"1 grams trans fat\",\"unsaturatedFatContent\":\"17 grams unsaturated fat\"},\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/traditional-vareniki-recipe\"}<\/script>\t<section id=\"mv-creation-397\" class=\"mv-create-card mv-create-card-397 mv-recipe-card mv-create-card-style-centered-dark mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-720x720.png\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" alt=\"Ukranian Vareniki\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-720x720.png 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-150x150.png 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-728x728.png 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-200x200.png 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-320x320.png 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-480x480.png 480w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1.png\"><\/noscript><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20300%20300'%3E%3Crect%20width='300'%20height='300'%20style='fill:%23e3e3e3'\/%3E%3C\/svg%3E\" class=\"mv-create-image no_pin ggnoads eager-load\" data-pin-nopin=\"true\" alt=\"Ukranian Vareniki\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1.png\" width=\"300\" height=\"300\" id=\"mv-trellis-img-1\" loading=\"eager\" data-src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-720x720.png.webp\" data-srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-720x720.png.webp 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-150x150.png.webp 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-728x728.png.webp 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-200x200.png.webp 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-320x320.png.webp 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-480x480.png.webp 480w\" data-svg=\"1\" data-trellis-processed=\"1\"><div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Ukrainian%20Vareniki%20Recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Ftravelfoodatlas.com%2Fwp-content%2Fuploads%2F2023%2F02%2FUntitled-design-3-1.png\" data-mv-pinterest-url=\"https%3A%2F%2Ftravelfoodatlas.com%2Ftraditional-vareniki-recipe\"><\/div>\n<h2 class=\"mv-create-title mv-create-title-primary\">Ukrainian Vareniki Recipe<\/h2>\n\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">20<\/span>\n\t\t\t<\/div>\n\t\n\t\t\t\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Prep Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">40 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Cook Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">30 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Total Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-hours\">1 hour<\/span> <span class=\"mv-time-part mv-time-minutes\">10 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Vareniki, also known as pierogi in Poland, is a type of dumpling popular in Ukraine and Russia, which is typically filled with mashed potatoes, cottage cheese, sauerkraut or meat.<\/p>\n\t\t<\/div>\n\t\t<div id=\"mv-create-397\" class=\"mv-create-reviews\" data-mv-create-id=\"397\" data-mv-create-rating=\"\" data-mv-create-total-ratings=\"\" data-mv-rest-url=\"https:\/\/travelfoodatlas.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/travelfoodatlas.com\/wp-json\/mv-create\/v1\/creations\/397\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tAll-purpose flour - 2 cups\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tSalt - &frac12; tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tVegetable oil - &frac14; cup \t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tWarm water - &frac12; cup\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tMashed potatoes - 2 cups\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tFinely chopped onion - 1\/2 cup\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tButter - 1 tbsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tShredded cheddar cheese - 1\/2 cup\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tSalt and pepper - to taste\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><li id=\"mv_create_397_1\">To make the dough, mix the flour and salt together in a large bowl. Add the vegetable oil and stir until the mixture is crumbly.<\/li><li id=\"mv_create_397_2\">Gradually add the warm water to the mixture, stirring until a soft dough forms. Knead the dough on a floured surface for about 5-10 minutes, until smooth and elastic.<\/li><li id=\"mv_create_397_3\">Cover the dough with a damp cloth and let it rest for about 30 minutes.<\/li><li id=\"mv_create_397_4\">To make the filling, cook the onion in butter over medium heat until it is soft and translucent.<\/li><li id=\"mv_create_397_5\">Add the mashed potatoes and cheese to the onion mixture and stir until well combined. Season with salt and pepper to taste.<\/li><li id=\"mv_create_397_6\">Roll out the dough on a floured surface until it is about 1\/8 inch thick. Use a round cookie cutter or glass to cut out circles that are about 3 inches in diameter.<\/li><li id=\"mv_create_397_7\">Place a spoonful of filling in the center of each circle. Fold the dough over the filling to create a half-moon shape, and pinch the edges together to seal.<\/li><li id=\"mv_create_397_8\">Bring a large pot of salted water to a boil. Add the vareniki to the water, and cook for about 3-4 minutes or until they float to the surface.<\/li><li id=\"mv_create_397_9\">Serve the vareniki hot, topped with sour cream or melted butter<\/li><\/ol>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\n\t<div class=\"mv-create-nutrition-box\">\n\n\t\t<h6 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h6>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Yield:<\/span> 4<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Serving Size:<\/span> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 562<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 26g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 6g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 1g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 17g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 23mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 833mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 69g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 12g<\/span>\n\t<\/div>\n\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Olivia<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tUkranian\t\t\t<\/span>\n\t\t\t\t\t\n\t\t\n\t<\/div>\n\n\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-735x551.png\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-735x551.png 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-300x225.png 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-1024x768.png 1024w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-768x576.png 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-728x546.png 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-960x720.png 960w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-1080x810.png 1080w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-320x240.png 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-480x360.png 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-720x540.png 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1.png 1200w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1.png\"><\/noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-735x551.png.webp\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads lazyload\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-735x551.png.webp 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-300x225.png.webp 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-1024x768.png.webp 1024w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-768x576.png.webp 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-728x546.png.webp 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-960x720.png.webp 960w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-1080x810.png.webp 1080w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-320x240.png.webp 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-480x360.png.webp 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-720x540.png.webp 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1.png.webp 1200w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1.png\" width=\"300\" height=\"300\" id=\"mv-trellis-img-2\" loading=\"lazy\" data-trellis-processed=\"1\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t<\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vareniki, also known as pierogi in Poland, is a type of dumpling popular in Ukraine and Russia, which is typically filled with mashed potatoes, cottage cheese, sauerkraut or meat. The dumplings are usually crescent moon shaped and boiled in salted water until cooked. Vareniki is usually served with sour cream or butter, and can be &hellip;<\/p>\n","protected":false},"author":1,"featured_media":72004,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"disable-in-feed":false,"article-schema-type":"","disable-critical-css":false,"footnotes":""},"categories":[5,34,438,456],"tags":[],"mv":{"thumbnail_id":72004,"thumbnail_uri":"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/02\/Untitled-design-3-1-300x225.png"},"_links":{"self":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/71999"}],"collection":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/comments?post=71999"}],"version-history":[{"count":8,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/71999\/revisions"}],"predecessor-version":[{"id":72024,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/71999\/revisions\/72024"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media\/72004"}],"wp:attachment":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media?parent=71999"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/categories?post=71999"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/tags?post=71999"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}