{"id":71257,"date":"2023-02-03T09:58:54","date_gmt":"2023-02-03T09:58:54","guid":{"rendered":"https:\/\/travelfoodatlas.com\/?p=71257"},"modified":"2023-09-07T15:51:10","modified_gmt":"2023-09-07T15:51:10","slug":"korean-bungeoppang-recipe","status":"publish","type":"post","link":"https:\/\/travelfoodatlas.com\/korean-bungeoppang-recipe","title":{"rendered":"South Korean Bungeoppang Recipe"},"content":{"rendered":"<style>img#mv-trellis-img-1::before{padding-top:100%; }img#mv-trellis-img-1{display:block;}img#mv-trellis-img-2::before{padding-top:100%; }img#mv-trellis-img-2{display:block;}<\/style>\n<p>Bungeoppang is a fish-shaped bread, <a href=\"https:\/\/travelfoodatlas.com\/south-korean-foods\" data-type=\"post\" data-id=\"4417\">popular in South Korea<\/a>, traditionally filled with a sweetened red bean paste.&nbsp;<\/p>\n\n\n\n<p>Crispy on the outside and soft on the inside, bungeoppang may also be filled with cream, chocolate or cheese.<\/p>\n\n\n\n<p>The name &lsquo;bungeoppang&rsquo; translates to <em>carp bread<\/em> due to the snack&rsquo;s shape, but it does not actually contain any fish as its name suggests.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Origin &amp; Cultural Significance<\/h2>\n\n\n\n<p>Bungeoppang is a very popular South Korean street food in the Winter season, it is commonly served hot by street vendors and at food markets.&nbsp;<\/p>\n\n\n\n<p>Originally inspired by <a href=\"https:\/\/www.justonecookbook.com\/taiyaki\/\" target=\"_blank\" rel=\"noreferrer noopener\">Japanese taiyaki<\/a>, bungeoppang is made in a similar fashion; by grilling the batter on a fish-shaped waffle iron.<\/p>\n\n\n\n<p>This snack was believed to have been brought to South Korea in the 1930s, where it became increasingly popular over the years and can now be found all over the world.<\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"South Korean Bungeoppang Recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Travel Food Atlas\"},\"datePublished\":\"2023-01-24\",\"recipeYield\":5,\"image\":[\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/01\\\/Untitled-design-2-720x720.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/01\\\/Untitled-design-2-720x540.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/01\\\/Untitled-design-2-540x720.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/01\\\/Untitled-design-2-720x405.png\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2023\\\/01\\\/Untitled-design-2-735x509.png\"],\"recipeCuisine\":\"South Korean\",\"prepTime\":\"PT15M\",\"cookTime\":\"PT20M\",\"performTime\":\"PT20M\",\"totalTime\":\"PT35M\",\"recipeIngredient\":[\"All purpose flour - 2.5 cups\",\"Baking soda - 1 tsp\",\"Brown sugar - 1 tsp\",\"Caster sugar - 1 tsp\",\"Baking powder - 1 tsp\",\"Water - 2 cups\",\"Sweet red bean paste - 1 can\",\"Egg - 1 \",\"Oil - 1 tbsp\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"Combine the flour, baking powder, baking soda and sugar in a large bowl.\",\"position\":1,\"name\":\"Combine the flour, baking powder, baking soda and...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_1\"},{\"@type\":\"HowToStep\",\"text\":\"Add the water and egg to the bowl and mix well.\",\"position\":2,\"name\":\"Add the water and egg to the bowl...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_2\"},{\"@type\":\"HowToStep\",\"text\":\"Sieve the mixture into a jug to remove any lumps.\",\"position\":3,\"name\":\"Sieve the mixture into a jug to remove...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_3\"},{\"@type\":\"HowToStep\",\"text\":\"Turn on the bungeoppang pan to pre-heat it.\",\"position\":4,\"name\":\"Turn on the bungeoppang pan to pre-heat it.\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_4\"},{\"@type\":\"HowToStep\",\"text\":\"Lightly grease both sides of the pan with oil.\\u00a0\",\"position\":5,\"name\":\"Lightly grease both sides of the pan with...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_5\"},{\"@type\":\"HowToStep\",\"text\":\"Carefully pour the batter into the fish mold pan until it is half full.\",\"position\":6,\"name\":\"Carefully pour the batter into the fish mold...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_6\"},{\"@type\":\"HowToStep\",\"text\":\"Add a tablespoon of red bean paste and cover with batter. Try not to overfill the mold.\\u00a0\",\"position\":7,\"name\":\"Add a tablespoon of red bean paste and...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_7\"},{\"@type\":\"HowToStep\",\"text\":\"Close the pan and cook for 3-5 minutes, then flip the pan to cook the other side for the same length of time.\",\"position\":8,\"name\":\"Close the pan and cook for 3-5 minutes,...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_8\"},{\"@type\":\"HowToStep\",\"text\":\"Carefully open the pan and check that the bungeoppang is golden brown and crispy. If it needs to be cooked for longer, reseal and cook for another minute on each side.\",\"position\":9,\"name\":\"Carefully open the pan and check that the...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_9\"},{\"@type\":\"HowToStep\",\"text\":\"Serve immediately after cooking.\",\"position\":10,\"name\":\"Serve immediately after cooking.\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe#mv_create_369_10\"}],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"401 calories\",\"carbohydrateContent\":\"78 grams carbohydrates\",\"cholesterolContent\":\"37 milligrams cholesterol\",\"fatContent\":\"5 grams fat\",\"fiberContent\":\"4 grams fiber\",\"proteinContent\":\"11 grams protein\",\"saturatedFatContent\":\"1 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"474 milligrams sodium\",\"sugarContent\":\"22 grams sugar\",\"transFatContent\":\"0 grams trans fat\",\"unsaturatedFatContent\":\"3 grams unsaturated fat\"},\"aggregateRating\":{\"@type\":\"AggregateRating\",\"ratingValue\":4.8,\"reviewCount\":\"5\"},\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/korean-bungeoppang-recipe\"}<\/script>\t<section id=\"mv-creation-369\" class=\"mv-create-card mv-create-card-369 mv-recipe-card mv-create-card-style-centered-dark mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-720x720.png\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" alt=\"Bungeoppang\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-720x720.png 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-150x150.png 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-728x728.png 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-200x200.png 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-320x320.png 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-480x480.png 480w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2.png\"><\/noscript><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20300%20300'%3E%3Crect%20width='300'%20height='300'%20style='fill:%23e3e3e3'\/%3E%3C\/svg%3E\" class=\"mv-create-image no_pin ggnoads eager-load\" data-pin-nopin=\"true\" alt=\"Bungeoppang\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2.png\" width=\"300\" height=\"300\" id=\"mv-trellis-img-1\" loading=\"eager\" data-src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-720x720.png.webp\" data-srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-720x720.png.webp 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-150x150.png.webp 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-728x728.png.webp 728w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-200x200.png.webp 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-320x320.png.webp 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-480x480.png.webp 480w\" data-svg=\"1\" data-trellis-processed=\"1\"><div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"South%20Korean%20Bungeoppang%20Recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Ftravelfoodatlas.com%2Fwp-content%2Fuploads%2F2023%2F01%2FUntitled-design-2.png\" data-mv-pinterest-url=\"https%3A%2F%2Ftravelfoodatlas.com%2Fkorean-bungeoppang-recipe\"><\/div>\n<h2 class=\"mv-create-title mv-create-title-primary\">South Korean Bungeoppang Recipe<\/h2>\n\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">5<\/span>\n\t\t\t<\/div>\n\t\n\t\t\t\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Prep Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">15 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Cook Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Total Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">35 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\n<\/div>\n\t<div id=\"mv-create-369\" class=\"mv-create-reviews\" data-mv-create-id=\"369\" data-mv-create-rating=\"4.8\" data-mv-create-total-ratings=\"5\" data-mv-rest-url=\"https:\/\/travelfoodatlas.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/travelfoodatlas.com\/wp-json\/mv-create\/v1\/creations\/369\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tAll purpose flour - 2.5 cups\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tBaking soda - 1 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tBrown sugar - 1 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tCaster sugar - 1 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tBaking powder - 1 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tWater - 2 cups\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tSweet red bean paste - 1 can\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tEgg - 1 \t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tOil - 1 tbsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><li id=\"mv_create_369_1\">Combine the flour, baking powder, baking soda and sugar in a large bowl.<\/li><li id=\"mv_create_369_2\">Add the water and egg to the bowl and mix well.<\/li><li id=\"mv_create_369_3\">Sieve the mixture into a jug to remove any lumps.<\/li><li id=\"mv_create_369_4\">Turn on the bungeoppang pan to pre-heat it.<\/li><li id=\"mv_create_369_5\">Lightly grease both sides of the pan with oil.&nbsp;<\/li><li id=\"mv_create_369_6\">Carefully pour the batter into the fish mold pan until it is half full.<\/li><li id=\"mv_create_369_7\">Add a tablespoon of red bean paste and cover with batter. Try not to overfill the mold.&nbsp;<\/li><li id=\"mv_create_369_8\">Close the pan and cook for 3-5 minutes, then flip the pan to cook the other side for the same length of time.<\/li><li id=\"mv_create_369_9\">Carefully open the pan and check that the bungeoppang is golden brown and crispy. If it needs to be cooked for longer, reseal and cook for another minute on each side.<\/li><li id=\"mv_create_369_10\">Serve immediately after cooking. <\/li><\/ol>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\n\t<div class=\"mv-create-nutrition-box\">\n\n\t\t<h6 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h6>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Yield:<\/span> 5<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Serving Size:<\/span> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 401<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 5g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 1g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 37mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 474mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 78g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 22g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 11g<\/span>\n\t<\/div>\n\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Travel Food Atlas<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tSouth Korean\t\t\t<\/span>\n\t\t\t\t\t\n\t\t\n\t<\/div>\n\n\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-735x509.png\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-735x509.png 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-300x208.png 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-1024x709.png 1024w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-768x532.png 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-960x665.png 960w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-1080x748.png 1080w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-1200x831.png 1200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2.png 1300w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2.png\"><\/noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-735x509.png.webp\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads lazyload\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-735x509.png.webp 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-300x208.png.webp 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-1024x709.png.webp 1024w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-768x532.png.webp 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-960x665.png.webp 960w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-1080x748.png.webp 1080w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-1200x831.png.webp 1200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2.png.webp 1300w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2.png\" width=\"300\" height=\"300\" id=\"mv-trellis-img-2\" loading=\"lazy\" data-trellis-processed=\"1\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t<\/div>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bungeoppang is a fish-shaped bread, popular in South Korea, traditionally filled with a sweetened red bean paste.&nbsp; Crispy on the outside and soft on the inside, bungeoppang may also be filled with cream, chocolate or cheese. The name &lsquo;bungeoppang&rsquo; translates to carp bread due to the snack&rsquo;s shape, but it does not actually contain any &hellip;<\/p>\n","protected":false},"author":1,"featured_media":71259,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"disable-in-feed":false,"article-schema-type":"","disable-critical-css":false,"footnotes":""},"categories":[4,34,429],"tags":[],"mv":{"thumbnail_id":71259,"thumbnail_uri":"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2023\/01\/Untitled-design-2-300x208.png"},"_links":{"self":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/71257"}],"collection":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/comments?post=71257"}],"version-history":[{"count":8,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/71257\/revisions"}],"predecessor-version":[{"id":71426,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/71257\/revisions\/71426"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media\/71259"}],"wp:attachment":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media?parent=71257"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/categories?post=71257"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/tags?post=71257"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}