{"id":64806,"date":"2022-02-23T16:00:44","date_gmt":"2022-02-23T16:00:44","guid":{"rendered":"https:\/\/travelfoodatlas.com\/?p=64806"},"modified":"2023-08-08T15:30:51","modified_gmt":"2023-08-08T15:30:51","slug":"camel-burger-recipe","status":"publish","type":"post","link":"https:\/\/travelfoodatlas.com\/camel-burger-recipe","title":{"rendered":"Camel Burger Recipe"},"content":{"rendered":"<style>img#mv-trellis-img-1::before{padding-top:100%; }img#mv-trellis-img-1{display:block;}img#mv-trellis-img-2::before{padding-top:100%; }img#mv-trellis-img-2{display:block;}<\/style>\n<p>Camel meat is considered to be one of the leanest red meats available. With a little bit of a sweet aftertaste, camel meat is very similar to beef in terms of flavor and texture. <\/p>\n\n\n\n<p>A camel burger also looks relatively similar to a traditional beef burger but camel meat contains less cholesterol and is very rich in protein compared to other red meats. The hump is considered to be the most delicious part as it is way more tender and fattier than the other parts of the animal.<\/p>\n\n\n\n<p>Camel meat is consumed in many countries including <a href=\"https:\/\/travelfoodatlas.com\/eritrean-food\" data-type=\"post\" data-id=\"69520\">Eritrea<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/somalian-food\" data-type=\"post\" data-id=\"70579\">Somalia<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/syrian-food\" data-type=\"post\" data-id=\"64759\">Syria<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/ethiopian-foods\" data-type=\"post\" data-id=\"63004\">Ethiopia<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/djiboutian-cuisine-11-must-try-traditional-dishes-from-djibouti\" data-type=\"post\" data-id=\"73993\">Djibouti<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/saudi-arabian-food\" data-type=\"post\" data-id=\"64755\">Saudi Arabia<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/egyptian-food\" data-type=\"post\" data-id=\"157\">Egypt<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/sudanese-food\" data-type=\"post\" data-id=\"68774\">Sudan<\/a>, <a href=\"https:\/\/travelfoodatlas.com\/libyan-food\" data-type=\"post\" data-id=\"65045\">Libya<\/a> and <a href=\"https:\/\/travelfoodatlas.com\/kazakhstan-food\" data-type=\"post\" data-id=\"64373\">Kazakhstan<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">History &amp; Cultural Significance<\/h2>\n\n\n\n<p>Camel meat is believed to have been consumed for centuries. According to ancient Greek writers, the whole meat was roasted and served at banquets in ancient Persia. It is said that the Roman emperor, Heliogabalus, relished the camel&rsquo;s heel.<\/p>\n\n\n\n<p>Apart from the regions mentioned above, camel meat in today&rsquo;s era is also consumed in areas where other sources of protein are limited. It is also enjoyed in regions where eating camel meat has some historical relevance and holds some cultural significance.<\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Camel Burger Recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Travel Food Atlas\"},\"datePublished\":\"2021-11-11\",\"recipeYield\":6,\"description\":\"Camel meat is considered to be one of the leanest red meats available. With a little bit of a sweet aftertaste, camel meat is very similar to beef in terms of flavor and texture.\",\"image\":[\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/camel-burger-480x480.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/camel-burger-720x540.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/camel-burger-360x480.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/camel-burger-720x405.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/camel-burger-735x505.jpg\"],\"recipeCuisine\":\"Saudi Arabian\",\"prepTime\":\"PT20M\",\"cookTime\":\"PT15M\",\"performTime\":\"PT15M\",\"totalTime\":\"PT35M\",\"recipeIngredient\":[\"Ground camel meat - 2 lbs\",\"Medium red onion (diced) - 1\\\/2\",\"Garlic cloves (minced) - 2 \",\"Ground cumin - 2-3 tsp\",\"Cilantro (finely chopped) - 2 tbsp\",\"Wheat-free tamari - 2 tbsp (may use low-sodium soy sauce instead)\",\"Ground coriander - 2 to 3 tsp\",\"Small toasted, buttered hamburger buns - 6\",\"Tomatoes for topping (optional) - 4\",\"Lettuce for topping (optional) \",\"Cheese for topping (optional)\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"Take a large cast-iron skillet and heat it over medium-high flame. Preheat the oven to 325 degrees.\",\"position\":1,\"name\":\"Take a large cast-iron skillet and heat it...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_1\"},{\"@type\":\"HowToStep\",\"text\":\"Next, take a mixing bowl and add the camel meat, garlic, tamari, red onion, cilantro, cumin and coriander. Mix all the ingredients thoroughly.\",\"position\":2,\"name\":\"Next, take a mixing bowl and add the...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_2\"},{\"@type\":\"HowToStep\",\"text\":\"Clean your hands properly and gently combine all the ingredients using your bare hands until everything is mixed well.\",\"position\":3,\"name\":\"Clean your hands properly and gently combine all...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_3\"},{\"@type\":\"HowToStep\",\"text\":\"Now, take small batches of the mixture and shape them into 6 patties of equal size. The patties should be approximately 1 inch thick.\",\"position\":4,\"name\":\"Now, take small batches of the mixture and...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_4\"},{\"@type\":\"HowToStep\",\"text\":\"Next, take a pan and arrange all 6 of them in a way that they do not touch each other and refrigerate for 2 hours.\",\"position\":5,\"name\":\"Next, take a pan and arrange all 6...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_5\"},{\"@type\":\"HowToStep\",\"text\":\"Take the patties out of the fridge and, on medium-high flame, cook them in a small amount of vegetable oil until the patties acquire a good brownish color on the bottom. This should take about 6-7 minutes. Once the bottom of the patties turns brown, flip them over.\",\"position\":6,\"name\":\"Take the patties out of the fridge and,...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_6\"},{\"@type\":\"HowToStep\",\"text\":\"Once both the sides of the meat are cooked properly, shift the skillet to the oven. Cook in the oven for approximately 7 to 8 minutes.\",\"position\":7,\"name\":\"Once both the sides of the meat are...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_7\"},{\"@type\":\"HowToStep\",\"text\":\"Using an instant-read thermometer start spot-checking the internal temperature of the burgers after 5 minutes. Make sure to check the temperature closely as it will help to avoid the overcooking of the meat. At 140 degrees, take the patties out of the oven and keep them aside in a pan to rest for 5 minutes.\",\"position\":8,\"name\":\"Using an instant-read thermometer start spot-checking the internal...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_8\"},{\"@type\":\"HowToStep\",\"text\":\"Now, take the toasted, buttered buns and place the camel meat in the centre. You can also add lettuce, sliced tomato, sliced onion, cheese and any sauce of your choice to make it even more delicious.\",\"position\":9,\"name\":\"Now, take the toasted, buttered buns and place...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe#mv_create_162_9\"}],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"524 calories\",\"carbohydrateContent\":\"33 grams carbohydrates\",\"cholesterolContent\":\"143 milligrams cholesterol\",\"fatContent\":\"21 grams fat\",\"fiberContent\":\"7 grams fiber\",\"proteinContent\":\"50 grams protein\",\"saturatedFatContent\":\"8 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"353 milligrams sodium\",\"sugarContent\":\"3 grams sugar\",\"transFatContent\":\"0 grams trans fat\",\"unsaturatedFatContent\":\"11 grams unsaturated fat\"},\"aggregateRating\":{\"@type\":\"AggregateRating\",\"ratingValue\":4.9,\"reviewCount\":\"8\"},\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/camel-burger-recipe\"}<\/script>\t<section id=\"mv-creation-162\" class=\"mv-create-card mv-create-card-162 mv-recipe-card mv-create-card-style-centered-dark mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-480x480.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" alt=\"Camel burger\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-480x480.jpg 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-150x150.jpg 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-200x200.jpg 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-320x320.jpg 320w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger.jpg\"><\/noscript><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20300%20300'%3E%3Crect%20width='300'%20height='300'%20style='fill:%23e3e3e3'\/%3E%3C\/svg%3E\" class=\"mv-create-image no_pin ggnoads eager-load\" data-pin-nopin=\"true\" alt=\"Camel burger\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger.jpg\" width=\"300\" height=\"300\" id=\"mv-trellis-img-1\" loading=\"eager\" data-src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-480x480.jpg.webp\" data-srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-480x480.jpg.webp 480w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-150x150.jpg.webp 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-200x200.jpg.webp 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-320x320.jpg.webp 320w\" data-svg=\"1\" data-trellis-processed=\"1\"><div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Camel%20Burger%20Recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Ftravelfoodatlas.com%2Fwp-content%2Fuploads%2F2022%2F02%2Fcamel-burger.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Ftravelfoodatlas.com%2Fcamel-burger-recipe\"><\/div>\n<h2 class=\"mv-create-title mv-create-title-primary\">Camel Burger Recipe<\/h2>\n\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">6<\/span>\n\t\t\t<\/div>\n\t\n\t\t\t\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Prep Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Cook Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">15 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Total Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">35 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Camel meat is considered to be one of the leanest red meats available. With a little bit of a sweet aftertaste, camel meat is very similar to beef in terms of flavor and texture. <\/p>\n\t\t<\/div>\n\t\t<div id=\"mv-create-162\" class=\"mv-create-reviews\" data-mv-create-id=\"162\" data-mv-create-rating=\"4.9\" data-mv-create-total-ratings=\"8\" data-mv-rest-url=\"https:\/\/travelfoodatlas.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/travelfoodatlas.com\/wp-json\/mv-create\/v1\/creations\/162\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tGround camel meat - 2 lbs\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tMedium red onion (diced) - 1\/2\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tGarlic cloves (minced) - 2 \t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tGround cumin - 2-3 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tCilantro (finely chopped) - 2 tbsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tWheat-free tamari - 2 tbsp (may use low-sodium soy sauce instead)\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tGround coriander - 2 to 3 tsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tSmall toasted, buttered hamburger buns - 6\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tTomatoes for topping (optional) - 4\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tLettuce for topping (optional) \t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tCheese for topping (optional)\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><li id=\"mv_create_162_1\">Take a large cast-iron skillet and heat it over medium-high flame. Preheat the oven to 325 degrees.<\/li><li id=\"mv_create_162_2\">Next, take a mixing bowl and add the camel meat, garlic, tamari, red onion, cilantro, cumin and coriander. Mix all the ingredients thoroughly. <\/li><li id=\"mv_create_162_3\">Clean your hands properly and gently combine all the ingredients using your bare hands until everything is mixed well.<\/li><li id=\"mv_create_162_4\">Now, take small batches of the mixture and shape them into 6 patties of equal size. The patties should be approximately 1 inch thick.<\/li><li id=\"mv_create_162_5\">Next, take a pan and arrange all 6 of them in a way that they do not touch each other and refrigerate for 2 hours. <\/li><li id=\"mv_create_162_6\">Take the patties out of the fridge and, on medium-high flame, cook them in a small amount of vegetable oil until the patties acquire a good brownish color on the bottom. This should take about 6-7 minutes. Once the bottom of the patties turns brown, flip them over.<\/li><li id=\"mv_create_162_7\">Once both the sides of the meat are cooked properly, shift the skillet to the oven. Cook in the oven for approximately 7 to 8 minutes.<\/li><li id=\"mv_create_162_8\">Using an instant-read thermometer start spot-checking the internal temperature of the burgers after 5 minutes. Make sure to check the temperature closely as it will help to avoid the overcooking of the meat. At 140 degrees, take the patties out of the oven and keep them aside in a pan to rest for 5 minutes.<\/li><li id=\"mv_create_162_9\">Now, take the toasted, buttered buns and place the camel meat in the centre. You can also add lettuce, sliced tomato, sliced onion, cheese and any sauce of your choice to make it even more delicious. <\/li><\/ol>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\n\t<div class=\"mv-create-nutrition-box\">\n\n\t\t<h6 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h6>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Yield:<\/span> 6<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Serving Size:<\/span> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 524<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 21g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 8g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 11g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 143mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 353mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 33g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 7g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 50g<\/span>\n\t<\/div>\n\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Travel Food Atlas<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tSaudi Arabian\t\t\t<\/span>\n\t\t\t\t\t\n\t\t\n\t<\/div>\n\n\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-735x505.jpg\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-735x505.jpg 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-300x206.jpg 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-768x528.jpg 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger.jpg 800w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger.jpg\"><\/noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-735x505.jpg.webp\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads lazyload\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-735x505.jpg.webp 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-300x206.jpg.webp 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-768x528.jpg.webp 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger.jpg.webp 800w\" sizes=\"(max-width: 760px) calc(100vw - 48px), 720px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger.jpg\" width=\"300\" height=\"300\" id=\"mv-trellis-img-2\" loading=\"lazy\" data-trellis-processed=\"1\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Camel meat is considered to be one of the leanest red meats available. With a little bit of a sweet aftertaste, camel meat is very similar to beef in terms of flavor and texture. A camel burger also looks relatively similar to a traditional beef burger but camel meat contains less cholesterol and is very &hellip;<\/p>\n","protected":false},"author":1,"featured_media":73223,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"disable-in-feed":false,"article-schema-type":"","disable-critical-css":false,"footnotes":""},"categories":[3,517,11,516,468,511,519,387,34,507,106,518,368],"tags":[],"mv":{"thumbnail_id":73223,"thumbnail_uri":"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2022\/02\/camel-burger-300x206.jpg"},"_links":{"self":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/64806"}],"collection":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/comments?post=64806"}],"version-history":[{"count":17,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/64806\/revisions"}],"predecessor-version":[{"id":74375,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/64806\/revisions\/74375"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media\/73223"}],"wp:attachment":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media?parent=64806"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/categories?post=64806"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/tags?post=64806"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}