{"id":513,"date":"2018-04-26T11:41:17","date_gmt":"2018-04-26T11:41:17","guid":{"rendered":"https:\/\/travelfoodatlas.com\/?p=513"},"modified":"2023-01-27T13:55:45","modified_gmt":"2023-01-27T13:55:45","slug":"samoan-sapasui-chop-suey-recipe","status":"publish","type":"post","link":"https:\/\/travelfoodatlas.com\/samoan-sapasui-chop-suey-recipe","title":{"rendered":"Traditional Sapa Sui (Samoan Chop Suey) Recipe"},"content":{"rendered":"<style>img#mv-trellis-img-1::before{padding-top:100%; }img#mv-trellis-img-1{display:block;}img#mv-trellis-img-2::before{padding-top:100%; }img#mv-trellis-img-2{display:block;}<\/style>\n<p>This Sapasui (or Sapa Sui) recipe is adored in Samoa, a variation on the classic <a href=\"\/asia\/china\">Chinese<\/a> Chop Suey recipe, there are many different ways to cook this dish.<\/p>\n\n\n\n<p>This is one of the most typical recipes in <a href=\"https:\/\/travelfoodatlas.com\/samoan-food\" data-type=\"post\" data-id=\"70143\">Samoan cuisine<\/a>, hailing straight from the beautiful&nbsp;<a href=\"\/oceania\">Oceanic<\/a> island.<\/p>\n\n\n\n<p>Samoan recipes are not particularly well known around the world but you might find that this dish sparks your desire to discover more Pacific recipes.<\/p>\n\n\n\n<p>Typically, chicken, beef or pork is used in Samoan Sapasui, but you can use any or none of these meats in this recipe, it&rsquo;s completely up to you. <\/p>\n\n\n\n<p>Once you start making the dish you can experiment with levels of ingredients to make the taste that perfectly suits your palette. The ingredients used below are quite typical for a traditional sapasui but it&rsquo;s also a great base recipe for adding or experimenting with. <\/p>\n\n\n\n<p>Either way, this sapasui recipe is delicious both on its own and as a side dish.<\/p>\n\n\n\n<p>Sapasui is also eaten in <a href=\"https:\/\/travelfoodatlas.com\/fiji-food\" data-type=\"post\" data-id=\"68326\">Fiji<\/a> and it this recipe could be considered traditionally Fijian as well as <a href=\"\/oceania\/samoa\">Samoan<\/a>.<\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Samoan Sapasui Recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Travel Food Atlas\"},\"datePublished\":\"2020-08-26\",\"recipeYield\":4,\"description\":\"Sapasui is the version of chop suey enjoyed throughout the Pacific Islands in countries such as Samoa and Fiji. This authentic sapasui recipe uses chicken but beef or any other meat also works just fine.\",\"image\":[\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x720.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x540.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x405.jpg\",\"https:\\\/\\\/travelfoodatlas.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-735x490.jpg\"],\"recipeCategory\":\"main course\",\"recipeCuisine\":\"Samoan\",\"prepTime\":\"PT20M\",\"cookTime\":\"PT15M\",\"performTime\":\"PT15M\",\"totalTime\":\"PT35M\",\"recipeIngredient\":[\"Vermicelli noodles - 250g\",\"Chicken meat - 300g\",\"Peanut oil - 2 tbsp\",\"Large white onion - 1\",\"Soy sauce - 1 cup\",\"Carrots - 2\",\"Grated ginger - 1 tbsp\",\"Water - 1 cup\",\"Chicken stock cube - 1\",\"Pepper - to taste\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"Heat your peanut oil in a pan and on a medium heat add crushed garlic, chopped onion and ginger.\",\"position\":1,\"name\":\"Heat your peanut oil in a pan and...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_1\"},{\"@type\":\"HowToStep\",\"text\":\"Once the garlic starts to slightly brown, add your meat and carrots cut into matchsticks, and leave to cook.\",\"position\":2,\"name\":\"Once the garlic starts to slightly brown, add...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_2\"},{\"@type\":\"HowToStep\",\"text\":\"In a separate pot cook your vermicelli noodles according to the instructions on the pack.\",\"position\":3,\"name\":\"In a separate pot cook your vermicelli noodles...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_3\"},{\"@type\":\"HowToStep\",\"text\":\"To the meat add your soy sauce, a cup of the noodle water and your stock cube, and let it simmer for 5 minutes.\",\"position\":4,\"name\":\"To the meat add your soy sauce, a...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_4\"},{\"@type\":\"HowToStep\",\"text\":\"Once your noodles are cooked, snip them to around 5cm long and stir them in to the mix.\",\"position\":5,\"name\":\"Once your noodles are cooked, snip them to...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_5\"},{\"@type\":\"HowToStep\",\"text\":\"If needed, add more soy sauce and water in small doses to get your required consistency.\",\"position\":6,\"name\":\"If needed, add more soy sauce and water...\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_6\"},{\"@type\":\"HowToStep\",\"text\":\"Add pepper to taste and serve.\",\"position\":7,\"name\":\"Add pepper to taste and serve.\",\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe#mv_create_16_7\"}],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"382 calories\",\"carbohydrateContent\":\"30 grams carbohydrates\",\"cholesterolContent\":\"69 milligrams cholesterol\",\"fatContent\":\"14 grams fat\",\"fiberContent\":\"3 grams fiber\",\"proteinContent\":\"33 grams protein\",\"saturatedFatContent\":\"3 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"3670 milligrams sodium\",\"sugarContent\":\"4 grams sugar\",\"transFatContent\":\"0 grams trans fat\",\"unsaturatedFatContent\":\"10 grams unsaturated fat\"},\"aggregateRating\":{\"@type\":\"AggregateRating\",\"ratingValue\":\"4.4\",\"reviewCount\":48},\"url\":\"https:\\\/\\\/travelfoodatlas.com\\\/samoan-sapasui-chop-suey-recipe\"}<\/script>\t<section id=\"mv-creation-16\" class=\"mv-create-card mv-create-card-16 mv-recipe-card mv-create-card-style-centered-dark mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x720.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" alt=\"Samoan Sapasui (chop suey) recipe\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x720.jpg 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-500x500.jpg 500w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-100x100.jpg 100w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-150x150.jpg 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-200x200.jpg 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-320x320.jpg 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-480x480.jpg 480w\" sizes=\"(max-width: 760px) calc(100vw - 40px), 728px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg\"><\/noscript><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20300%20300'%3E%3Crect%20width='300'%20height='300'%20style='fill:%23e3e3e3'\/%3E%3C\/svg%3E\" class=\"mv-create-image no_pin ggnoads eager-load\" data-pin-nopin=\"true\" alt=\"Samoan Sapasui (chop suey) recipe\" sizes=\"(max-width: 760px) calc(100vw - 40px), 728px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg\" width=\"300\" height=\"300\" id=\"mv-trellis-img-1\" loading=\"eager\" data-src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x720.jpg.webp\" data-srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-720x720.jpg.webp 720w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-500x500.jpg.webp 500w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-100x100.jpg.webp 100w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-150x150.jpg.webp 150w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-200x200.jpg.webp 200w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-320x320.jpg.webp 320w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-480x480.jpg.webp 480w\" data-svg=\"1\" data-trellis-processed=\"1\"><div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Samoan%20Sapasui%20Recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Ftravelfoodatlas.com%2Fwp-content%2Fuploads%2F2018%2F04%2Fdish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Ftravelfoodatlas.com%2Fsamoan-sapasui-chop-suey-recipe\"><\/div>\n<h2 class=\"mv-create-title mv-create-title-primary\">Samoan Sapasui Recipe<\/h2>\n\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">4<\/span>\n\t\t\t<\/div>\n\t\n\t\t\t\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Prep Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Cook Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">15 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Total Time: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\"><span class=\"mv-time-part mv-time-minutes\">35 minutes<\/span> <\/span>\n\t\t\t<\/div>\n\t\t\t\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Sapasui is the version of chop suey enjoyed throughout the Pacific Islands in countries such as Samoa and Fiji. This authentic sapasui recipe uses chicken but beef or any other meat also works just fine.<\/p>\n\t\t<\/div>\n\t\t<div id=\"mv-create-16\" class=\"mv-create-reviews\" data-mv-create-id=\"16\" data-mv-create-rating=\"4.4\" data-mv-create-total-ratings=\"48\" data-mv-rest-url=\"https:\/\/travelfoodatlas.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/travelfoodatlas.com\/wp-json\/mv-create\/v1\/creations\/16\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tVermicelli noodles - 250g\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tChicken meat - 300g\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tPeanut oil - 2 tbsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tLarge white onion - 1\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tSoy sauce - 1 cup\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tCarrots - 2\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tGrated ginger - 1 tbsp\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tWater - 1 cup\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tChicken stock cube - 1\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tPepper - to taste\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><li id=\"mv_create_16_1\">Heat your peanut oil in a pan and on a medium heat add crushed garlic, chopped onion and ginger.<\/li><li id=\"mv_create_16_2\">Once the garlic starts to slightly brown, add your meat and carrots cut into matchsticks, and leave to cook.<\/li><li id=\"mv_create_16_3\">In a separate pot cook your vermicelli noodles according to the instructions on the pack.<\/li><li id=\"mv_create_16_4\">To the meat add your soy sauce, a cup of the noodle water and your stock cube, and let it simmer for 5 minutes.<\/li><li id=\"mv_create_16_5\">Once your noodles are cooked, snip them to around 5cm long and stir them in to the mix.<\/li><li id=\"mv_create_16_6\">If needed, add more soy sauce and water in small doses to get your required consistency.<\/li><li id=\"mv_create_16_7\">Add pepper to taste and serve.<\/li><\/ol>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\n\t<div class=\"mv-create-nutrition-box\">\n\n\t\t<h6 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information:<\/span><\/h6>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Yield:<\/span> 4<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Serving Size:<\/span> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 382<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 14g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 10g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 69mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 3670mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 30g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 33g<\/span>\n\t<\/div>\n\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Travel Food Atlas<\/div>\n\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tSamoan\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"mv-create-spacer\">\/<\/span>\n\t\t\t\t\t\n\t\t\t\t\t<span class=\"mv-create-category\"><strong class=\"mv-create-uppercase mv-create-strong\">Category:<\/strong> main course<\/span>\n\t\t\n\t<\/div>\n\n\t<noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-735x490.jpg\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-735x490.jpg 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-290x193.jpg 290w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-300x200.jpg 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-768x512.jpg 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-1024x683.jpg 1024w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg 1200w\" sizes=\"(max-width: 760px) calc(100vw - 40px), 728px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg\"><\/noscript><img decoding=\"async\" src=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-735x490.jpg.webp\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads lazyload\" srcset=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-735x490.jpg.webp 735w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-290x193.jpg.webp 290w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-300x200.jpg.webp 300w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-768x512.jpg.webp 768w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min-1024x683.jpg.webp 1024w, https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg.webp 1200w\" sizes=\"(max-width: 760px) calc(100vw - 40px), 728px\" data-pin-media=\"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/dish-food-produce-meat-cuisine-asian-food-12212-pxhere.com-min.jpg\" width=\"300\" height=\"300\" id=\"mv-trellis-img-2\" loading=\"lazy\" data-trellis-processed=\"1\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t<\/section>\n\n\t<\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Watch: Cooking Samoan Sapasui<figure><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/CHyC1ZdJUxE\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/figure><\/h2>\n\n\n\n<p>You can discover more variations on cooking the Samoan speciality dish and incorporate them into your own style if you like.<\/p>\n\n\n\n<p>Chop suey is always popular with family and friends so don&rsquo;t feel shy about experimenting, as long as you retain the authentic core elements then guests will be happy to try it.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This Sapasui (or Sapa Sui) recipe is adored in Samoa, a variation on the classic Chinese Chop Suey recipe, there are many different ways to cook this dish. This is one of the most typical recipes in Samoan cuisine, hailing straight from the beautiful&nbsp;Oceanic island. Samoan recipes are not particularly well known around the world &hellip;<\/p>\n","protected":false},"author":1,"featured_media":65395,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"disable-in-feed":false,"article-schema-type":"","disable-critical-css":false,"footnotes":""},"categories":[33,15,34],"tags":[],"mv":{"thumbnail_id":65395,"thumbnail_uri":"https:\/\/travelfoodatlas.com\/wp-content\/uploads\/2018\/04\/sapa-sui-300x200.jpg"},"_links":{"self":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/513"}],"collection":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/comments?post=513"}],"version-history":[{"count":5,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/513\/revisions"}],"predecessor-version":[{"id":71315,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/posts\/513\/revisions\/71315"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media\/65395"}],"wp:attachment":[{"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/media?parent=513"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/categories?post=513"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelfoodatlas.com\/wp-json\/wp\/v2\/tags?post=513"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}