Kiviak (sometimes spelled Kiviaq) is quite possibly one of the strangest, most bizarre delicacies eaten anywhere in the world. A traditional dish eaten in Greenland by inuits during the winter period, particularly over Christmas, Kiviak consists of hundreds of dead auk birds stuffed into a dead seal and left to ferment under a rock for around three … Continue reading Kiviak: The Bizarre Greenland Inuit Seal Delicacy